Tomorrow around this time we'll be in the car on our way to the lake
Vassbotten close to Munkedal to start our big trip. Kristoffer will be here
in an hour so we can finalize our packing. Very excited!
24 hours away
About author: Ceyron Louis
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.
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